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Colourful spices for Garam Masala. Food ingredients for garam masala, indian spice mix with Powder. Selective focus
Dried Ginger or Dry Adrak or sonth
Kasuri Methi or Dried Fenugreek Leaves
Red chilli / Lal Mirch powder and dried chillies
red chilli, turmeric, coriander and cumin powder
Garlic / Lahsun paste or puree
elaichi or Cardamom powder
Ginger garlic paste or puree Also known as Lahsun Adrak mixture, selective focus
Indian Spices in white wooden box with cells, selective focus.
Turmeric or Haldi powder in bowl over colourful background
Indian Garam Masala / Colourful spices
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